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Anchovy Extract Cetara | 鯷魚之精華 - "Colatura Di Alici"
Anchovy Extract Cetara | 鯷魚之精華 - "Colatura Di Alici"
Anchovy Extract Cetara | 鯷魚之精華 - "Colatura Di Alici"

Anchovy Extract Cetara | 鯷魚之精華 - "Colatura Di Alici"

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$178.00
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$178.00
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在《究竟食左乜》viuTV意大利旅遊節目中,黃秋生大哥大贊 意大利風味魚露好味!
後來Rizzy有幸在lateshow節目,有幸為秋生哥下廚炮製魚露意粉!

「魚露配意粉」有眾多做法:
以下呢款係 Olio & Aglio (蒜頭 橄欖油意粉)底子加上 魚露和辣椒。

另有一款意粉叫 Pesto Cetarese 【魚露香草醬】
由 香草醬、魚露、堅果(杏仁 或 榛子 或 合桃或 松子仁)、青橄欖和黑橄欖、香芹parsley組成。



http://www.delfinobattistasrl.it/en/recipes/spaghetti-with-colatura-di-alici/

是比較清淡之菜式,主要配上蒜頭香草,辣椒粉,橄欖油就能完成

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📌Anchovy Extract a crude garnish for spaghetti, a dressing to flavour any kind of dish. Once you try it you will love it!

Anchovy Extract “Giulia”: our Colatura di alici is a genuine food, easy to digest and rich in vitamin A. Taste it seasoned with fresh herbs such as parsley, garlic, paprika and added to pure olive oil as a dressing for spaghetti or linguine.

Delfino Battista’s colatura di alici di Cetara (anchovy extract) is produced to send all over the world.

Attractive and Super Easy Recipe with Video:http://www.delfinobattistasrl.it/en/recipes/spaghetti-with-colatura-di-alici/

MAKE YOURSELF AN AUTHENTIC ITALIAN PASTA!!