The traditional sauce with black summer truffle, champignon mushrooms and extra virgin olive oil. To give the added value is the organic truffle, in fact this sauce is 100% organic because each ingredient is organic. It is recommended as a base for all truffle-based dishes, such as bruschetta, omelettes, first courses or pizzas.
Ingredients: champignon mushrooms *, extra virgin olive oil *, summer truffle *, salt, natural truffle flavoring. * = organic.
Storage : 4 years from the date of production at room temperature; once opened, store in the fridge covered with extra virgin olive oil and consume in a short time.