The younger one of our Minipecorino. This cheese with its friable texture is soft and fresh with a delicate taste of milk.
Produced with fresh sheep's milk worked by professional employees, who take care of every part of its sensitive process. The thin rind keeps at the center a structure that is magically balanced. It's a perfect cheese for an afternoon snack or an enhancement of a fresh summer salad.
Certainly perfect as complement of crunchy bread and fresh white wine to savor its freshness.
Sheep's milk cheese
Pasteurized sheep's MILK, Volterra salt, rennet, dairy cultures
Compact, white, friable
Milky, delicate, fresh